«Fariña Val de Reyes Semiseco — Semi Dry»

I.G.P. Vino de la Tierra de Castilla y León, Spain

I.G.P. Vino de la Tierra de Castilla y León
by Bodegas Fariña

6.95

Details

Spain.
Castilla y León.
I.G.P. Vino de la Tierra de Castilla y León.
Moscato — Muscat, Albillo.
White Wine. I.G.P. Vino de la Tierra de Castilla y León.
Currently marketed by the producer.

This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Bottle.
75 cl.
13.5% Vol.
Because of its sugar content, it is classified as "Semiseco — Semi Dry". It contains between 32 and 50 grams of sugar per liter (Semi Sweet). Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L.
7ºC - 10ºC.

REF	WAN4555062-EN

«Fariña Val de Reyes Semiseco — Semi Dry»

Indicación Geográfica Protegida (I.G.P.) Vino de la Tierra (V.d.l.T.) I.G.P. Vino de la Tierra de Castilla y León.

The production region of I.G.P. Vino de la Tierra de Castilla y León is located in La región que, a grandes rasgos, coincide con la cuenca del Duero o submeseta norte, junto al perímetro montañoso que la rodea y situada en la comunidad autónoma de Castilla y León, España. Está formada por 317 localidades de las provincias de Ávila, Burgos, León, Palencia, Salamanca, Segovia, Soria, Valladolid y Zamora.

It is recommended to pair Fariña Val de Reyes Semiseco — Semi Dry with appetizers, shellfish, fish, salads, white meats, soft cheeses, patés and not very sweet desserts.

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The Sommelier «Fariña Val de Reyes Semiseco — Semi Dry»

Tasting notes: Fariña Val de Reyes Semiseco — Semi Dry

Regarding the tasting of Fariña Val de Reyes Semiseco — Semi Dry, the notes greenish yellow and pale tone stand out in its visual phase.

Among the predominant notes of the olfactory tasting are complex, citrus notes, honey, wide range of aromas, varietal aromas and orange peel.

The tasting of Fariña Val de Reyes Semiseco — Semi Dry in the taste phase stands out with cool, tasty and sweet.

«Fariña»

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