| REF | WAN4498264-EN |
Indicación Geográfica Protegida (I.G.P.) Vino de la Tierra (V.d.l.T.) I.G.P. Vino de la Tierra de Cádiz.
The production region of I.G.P. Vino de la Tierra de Cádiz is located in 15 municipios en la comarca vitícola andaluza de la provincia de Cádiz, España: Arcos de la Frontera, Chiclana de la Frontera, Chipiona, El Puerto de Santa María, Jerez de la Frontera, Vejer de la Frontera, Prado del Rey, Puerto Real, Rota Sanlúcar de Barrameda, Olvera, Setenil, Villamartín, Bornos, Trebujena y San José del Valle.
| It is recommended to pair Luis Pérez San Cayetano with smoked, asian kitchen and lobster. |
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Regarding the tasting of Luis Pérez San Cayetano, the notes opaque, transparent, crystalline and greenish notes stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral scents, intense aroma and citrus primaries.
The tasting of Luis Pérez San Cayetano in the taste phase stands out with aromatic herbs, light and well integrated.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
I.G.P. Vino de la Tierra de Cádiz
Palomino Fino.
Argentina
United States
Australia
Tempranillo
