| REF | WAN4581746-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Juvé y Camps La Capella Brut Nature Grand Reserve — Long Barrel-Aged with semi-cured cheeses, cow cheeses and typical dishes. |
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Regarding the tasting of Juvé y Camps La Capella Brut Nature Grand Reserve — Long Barrel-Aged, the notes cardinal red, amber reflections and cool stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pepper, aniseed aromas and candied fruits.
The tasting of Juvé y Camps La Capella Brut Nature Grand Reserve — Long Barrel-Aged in the taste phase stands out with red fruit, jams, bakery notes and fresh notes.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Xarel·lo.
Argentina
United States
Australia
Tempranillo
