| REF | WAN4576454-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Vins i Caves Blancher Capdevila Pujol Brut Nature Reserve — Aged with lobster stew, crepes and fish with sauces. |
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Regarding the tasting of Vins i Caves Blancher Capdevila Pujol Brut Nature Reserve — Aged, the notes tiny bubbles, constant bubbles and constant blast of carbon stand out in its visual phase.
Among the predominant notes of the olfactory tasting are roses, light floral notes and biscuit.
The tasting of Vins i Caves Blancher Capdevila Pujol Brut Nature Reserve — Aged in the taste phase stands out with very delicate carbon, dry fruits and magnificent acidity.
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