• France.
• Champagne.
• A.O.C. Champagne.
• Pinot Noir, Pinot Meunier.
• White Sparkling Wine. A.O.C. Champagne.
• Bottle.
• 75 cl.
• 13% Vol.
• Yes, is an ecological product with full traceability in each of the production processes.
• Because of its sugar content, it is classified as "Brut". It contains between 6 and 12 grams of sugar per liter. Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L.
• 8ºC - 10ºC.

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Después de su crianza, es envejecido durante un mínimo de 30 meses en las cavas.

Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Champagne.

The production region of A.O.C. Champagne is located in La región de Champagne-Ardenne, al noroeste de Francia, fundamentalmente en los alrededores de las ciudades de Reims y Épernay.