| REF | WAN4508637-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Penedès.
The production region of D.O. Penedès is located in La región catalana del Penedés, en España. Comprende 47 términos municipales en el sur de la provincia de Barcelona, y 16 términos municipales en la provincia de Tarragona. Se divide en tres subzonas: Penedès Superior, situada en el interior y en la montaña, con escasa producción debido a las condiciones de cultivo, pero de una gran calidad, Penedès Medio, situada al sudeste y la de mayor producción, y Penedès Inferior en la zona costera.
| It is recommended to pair Albet i Noya Efecte Natural, Ancestral with sauteed, informal meals, high-fat meals and signature cuisine. |
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Regarding the tasting of Albet i Noya Efecte Natural, Ancestral, the notes fine bubble, slow bubble, grayish reflections and light crown stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, pastry notes and fennel background.
The tasting of Albet i Noya Efecte Natural, Ancestral in the taste phase stands out with saline, final sweet taste, aromatic balance and fine creaminess.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Penedès
Xarel·lo.
Argentina
United States
Australia
Tempranillo
