«Ca N'Estella Rabetllat i Vidal Brut Nature Grand Reserve — Long Barrel-Aged»

D.O. Cava
by Finca Ca N'Estella

15.95

Details

Spain.
D.O. Cava.
Macabeo, Xarel·lo, Chardonnay.
White Sparkling Wine. D.O. Cava.
Currently marketed by the producer.

This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Grand Reserve — Long Barrel-Aged.
Bottle.
75 cl.
Because of its sugar content, it is classified as "Brut Nature". These are the ones with the lowest sugar content, less than 3 grams per liter. Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L.
10ºC - 12ºC.

REF	WAN4498646-EN

«Ca N'Estella Rabetllat i Vidal Brut Nature Grand Reserve — Long Barrel-Aged»

Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.

The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.

It is recommended to pair Ca N'Estella Rabetllat i Vidal Brut Nature Grand Reserve — Long Barrel-Aged with prawns, figs stuffed with foie, all kinds of cakes and fish creams.

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The Sommelier «Ca N'Estella Rabetllat i Vidal Brut Nature Grand Reserve — Long Barrel-Aged»

Tasting notes: Ca N'Estella Rabetllat i Vidal Brut Nature Grand Reserve — Long Barrel-Aged

Regarding the tasting of Ca N'Estella Rabetllat i Vidal Brut Nature Grand Reserve — Long Barrel-Aged, the notes vivid violet reflections, almost golden and discreet crown stand out in its visual phase.

Among the predominant notes of the olfactory tasting are understory, fresh citrus aromas, light notes of wood and biscuit.

The tasting of Ca N'Estella Rabetllat i Vidal Brut Nature Grand Reserve — Long Barrel-Aged in the taste phase stands out with compotes, fennel, persistent bubble and fresh sensations.

«Ca N'Estella»

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