| REF | WAN4584854-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Montilla-Moriles.
The production region of D.O. Montilla-Moriles is located in 17 Municipios andaluces situados en la provincia de Córdoba, en España: Aguilar de la Frontera, Montilla, Moriles, Doña Mencía, Montalbán de Córdoba, Monturque, Nueva Carteya y Puente Genil, así como en parte de Baena, Cabra, Castro del Río, Espejo, Fernán-Núñez, La Rambla, Lucena, Montemayor y Santaella.
| It is recommended to pair Toro Albalá Don PX Selección 1955 20 cl with appetizers, crustaceans, vegetables and desserts with red fruits. |
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Regarding the tasting of Toro Albalá Don PX Selección 1955 20 cl, the notes greenish reflections, garnet, carmine color and amber shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pastry notes, sweet notes, grapefruit and roasted nuts.
The tasting of Toro Albalá Don PX Selección 1955 20 cl in the taste phase stands out with long, toffee, medium sweetness and raisined plums.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Montilla-Moriles
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
