| REF | WAN4577588-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Condado de Huelva.
The production region of D.O. Condado de Huelva is located in Los municipios andaluces de la comarca de El Condado de Huelva, zona vitivinícola localiza en el sureste de la provincia de Huelva, en España, y cuyo nombre histórico es Condado de Niebla. Abarca a 18 términos municipales: Almonte, Bollullos Par del Condado, Beas, Bonares, Chucena, Gibraleón, Hinojos, La Palma del Condado, Lucena del Puerto, Manzanilla, Moguer, Niebla, Palos de la Frontera, Rociana del Condado, San Juan del Puerto, Trigueros, Villalba del Alcor y Villarrasa.
| It is recommended to pair Marqués de Villalúa Ermita Santa Águeda P.X. 50 cl with quail, cheddar, nougat and baked apples. |
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Regarding the tasting of Marqués de Villalúa Ermita Santa Águeda P.X. 50 cl, the notes greenish reflections, chestnut tone, chocolate shades and orange tone stand out in its visual phase.
Among the predominant notes of the olfactory tasting are laurel, cantaloupe, liquor bonbon and lemon peel.
The tasting of Marqués de Villalúa Ermita Santa Águeda P.X. 50 cl in the taste phase stands out with persistent, tasty and flared.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Condado de Huelva
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
