| REF | WAN4560073-EN |
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Envejecido por el tradicional método de soleras y criaderas.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Manzanilla-Sanlúcar de Barrameda.
The production region of D.O. Manzanilla-Sanlúcar de Barrameda is located in Exclusivamente Sanlúcar de Barrameda, Cádiz, España. Hasta 1964 se comercializó bajo la Denominación de Origen Jerez-Xérès-Sherry, reconociéndose posteriormente el carácter especial de la manzanilla dentro de los demás jereces.
| It is recommended to pair Fernando de Castilla Classic PX with chocolate desserts, blue cheeses, ice creams, roquefort cheese, cabrales cheese and bitter dark chocolate. |
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Regarding the tasting of Fernando de Castilla Classic PX, the notes dark and mahogany color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dried figs, raisined grape and raisined fruit.
The tasting of Fernando de Castilla Classic PX in the taste phase stands out with soft, large, intense, greedy, long finish, sweet and raisins.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Manzanilla-Sanlúcar de Barrameda
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
