| REF | WAN4560322-EN |
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El Fondillón es el vino rancio de Alicante. Procede de las mejores uvas Monastrell y está elaborado con el esmero y cuidado que requiere un vino generoso. Durante años reposa para su crianza en viejos toneles de roble. Tiene su origen en los desaparecidos viñedos de la huerta de Alicante y en algunas zonas de la cuenca media del Vinalopó. Como vino de postre goza desde tiempo inmemorial del prestigio y fama de los mejores vinos del mundo. Envejecido durante años en viejos toneles de roble.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Alicante.
The production region of D.O. Alicante is located in La provincia de Alicante, España. La zona vinícola se divide en dos subzonas: La Marina, en la costa norte alicantina, y la de Vinalopó, que se extiende hasta los límites con Castilla-La Mancha y la Región de Murcia.
| It is recommended to pair Salvador Poveda Fondillón Grand Reserve — Long Barrel-Aged with ice creams, lemon fish and pineapple. |
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Regarding the tasting of Salvador Poveda Fondillón Grand Reserve — Long Barrel-Aged, the notes golden reflections, pale yellow, of course and amber shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are hazelnuts, orange peel, acacia flower and aroma of ripe fruit.
The tasting of Salvador Poveda Fondillón Grand Reserve — Long Barrel-Aged in the taste phase stands out with citrus notes, tasty, harmonious and caramel notes.
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D.O. Alicante
Monastrell.
Argentina
United States
Australia
Tempranillo
