| REF | WAN4568608-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
| It is recommended to pair Ventosilla PradoRey Lía with mushrooms, fideua, pasta with pesto sauce and mediterranean cuisine dishes. |
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Regarding the tasting of Ventosilla PradoRey Lía, the notes violet reflections, pale pink and salmon stand out in its visual phase.
Among the predominant notes of the olfactory tasting are mature fruit, toasted notes, broom and sour notes.
The tasting of Ventosilla PradoRey Lía in the taste phase stands out with round, bitter, honeyed finish and acid step.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Ribera del Duero
Tempranillo.
Argentina
United States
Australia
Tempranillo
Chardonnay
