REF | WAN4554922-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
It is recommended to pair Espelt Coralí Rosat with salads, fried fish and seafood paellas. |
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Regarding the tasting of Espelt Coralí Rosat, the notes intense, cherry color, dense and salmon stand out in its visual phase.
Among the predominant notes of the olfactory tasting are powerful, large and wild red berries.
The tasting of Espelt Coralí Rosat in the taste phase stands out with greedy, cool step and very good persistence.
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