REF | WAN4554351-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Bandol.
The production region of A.O.C. Bandol is located in 8 comunas de la costa este de Marsella y Cassis, en la región de Provenza. Con base en el pueblo pesquero de Bandol, al oeste de Toulon.
It is recommended to pair Domaines Ott Château Romassan Coeur de Grain with cooked, rice with mushrooms, empanadas and sobrasada foam. |
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Regarding the tasting of Domaines Ott Château Romassan Coeur de Grain, the notes golden reflections, sparkly, cleansed, pale pink and orange reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, floral scents, elegant, fruity aromas, white flowers, citrus notes, spicy notes, aniseed aromas and fruit of the passion.
The tasting of Domaines Ott Château Romassan Coeur de Grain in the taste phase stands out with soft, persistent, fruity aromas, balanced, nice, citrus notes, licorice, peach, alive and grapefruit.
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