REF | WAN4529816-EN |
It is recommended to pair Masi Rosa with white meats, splashes and spaghetti bolognese. |
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Regarding the tasting of Masi Rosa, the notes cleansed, violet hues and very pale stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cool, jasmine and suitable intensity.
The tasting of Masi Rosa in the taste phase stands out with unctuous, agile, very unctuous and agile step.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.