REF | WAN4522086-EN |
It is recommended to pair Allesverloren Tinta Rosé with meatloaf with cuttlefish, brie cheeses, pasta with fish and seafood and sauces with vegetables. |
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Regarding the tasting of Allesverloren Tinta Rosé, the notes yellow, cherry red, peach skin and blue-violet trim stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe red fruit, rose petals and fruity notes.
The tasting of Allesverloren Tinta Rosé in the taste phase stands out with long finish, mediterranean character and good balance.
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