• France.
• A.O.C. Champagne.
• Rosé Sparkling Wine. A.O.C. Champagne.
• Grand Reserve — Long Barrel-Aged.
• Magnum Bottle.
• 1,5 L.
• 12% Vol.
• Because of its sugar content, it is classified as "Brut". It contains between 6 and 12 grams of sugar per liter. Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L.
• 7ºC - 9ºC.

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Fundada el 1818 con el matrimonio de Nicolas François Billecart Salmon i Elisabeth es una de las pocas Maisons de Champagne de propiedad familiar. De producción mediana se encuentra en Mareuil-sur-Ay.

Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Champagne.

The production region of A.O.C. Champagne is located in La región de Champagne-Ardenne, al noroeste de Francia, fundamentalmente en los alrededores de las ciudades de Reims y Épernay.