REF | WAN4585418-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
It is recommended to pair Eteric. Tinto Aged with young meats, braised beef and leonese stew. |
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Regarding the tasting of Eteric. Tinto Aged, the notes ruby iridescence, garnet cherry color and purple hue stand out in its visual phase.
Among the predominant notes of the olfactory tasting are moka, leather touches and subtle touches of wood.
The tasting of Eteric. Tinto Aged in the taste phase stands out with very soft, smooth tannic persistence and nice body.
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