| REF | WAN4580085-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Gevrey-Chambertin.
The production region of A.O.C. Gevrey-Chambertin is located in La comarca vinícola de Gevrey-Chambertin, en la región francesa de Burgundy.
| It is recommended to pair Joseph Drouhin Premier Cru Clos Prieur with blue cheeses, birds like the pigeon and seafood rice. |
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Regarding the tasting of Joseph Drouhin Premier Cru Clos Prieur, the notes tile shades, garnet shades, orange border and black plum color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are compote red fruit, blackberry jam and shrubbery.
The tasting of Joseph Drouhin Premier Cru Clos Prieur in the taste phase stands out with sweet notes, nuances of cocoa and hints of leathers.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Gevrey-Chambertin
May Thursday 15 - Friday 16
Pinot Black.
Argentina
United States
Australia
Chardonnay
