| REF | WAN4579187-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Conca de Barberà.
The production region of D.O. Conca de Barberà is located in El norte de la provincia de Tarragona, en España.
| It is recommended to pair Moacin Cap de Colla Organic with grilled meats, lobster stew and pork sausages. |
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Regarding the tasting of Moacin Cap de Colla Organic, the notes pink highlights, carmine color, cherry red color and attractive ruby red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are balsamic herbs, vanilla notes and hints of vanilla.
The tasting of Moacin Cap de Colla Organic in the taste phase stands out with silky, polished tannins and elegant woods.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Conca de Barberà
Trepat.
Argentina
United States
Australia
Chardonnay
