REF | WAN4578877-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Páganos La Nieta 3 L with sheep cheese, magrets of civet and grilled and grilled fish. |
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Regarding the tasting of Páganos La Nieta 3 L, the notes pale tone, strawberry red and medium-high intensity stand out in its visual phase.
Among the predominant notes of the olfactory tasting are arbutus, low forest, combine fruits and spices and fine cocoa.
The tasting of Páganos La Nieta 3 L in the taste phase stands out with compote fruit, nougat, long entry and very fine tannins.
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