REF | WAN4570791-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]El viñedo de Bussia se encuentra en el municipio de Monforte d'Alba, en el límite con la ciudad de Barolo. El vino se produce como cru desde 1961 y desde 1994 la finca pasa a ser propiedad de la empresa. Dentro del área de Bussia, Prunotto ha identificado una hectárea separada del cuerpo principal en un área llamada por los enólogos «Vigna Colonnello». La exposición al oeste-sudoeste, los troncos viejos (alrededor de 35-40 años) y la composición del suelo (donde encontramos 10% de arena, 40% de limo y 50% de arcilla), lo convierten en un viñedo con características muy diferentes en comparación con otros viñedos de la finca.
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Barolo.
The production region of D.O.C.G. Barolo is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Prunotto Vigna Colonnello Bussia Reserve with hunting, cheese and meat dishes. |
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Regarding the tasting of Prunotto Vigna Colonnello Bussia Reserve, the notes ruby reflections and red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral perfume, hints of red berries and very mature.
The tasting of Prunotto Vigna Colonnello Bussia Reserve in the taste phase stands out with envelope, long, sweet tannins, intense flavor and consistent aftertaste.
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