| REF | WAN4570541-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Campillo Raro 3 L with beef tenderloin, boar cake and bacalao al ajoarriero. |
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Regarding the tasting of Campillo Raro 3 L, the notes sparkly, cleansed, cherry red, orange reflections and vivid nuances stand out in its visual phase.
Among the predominant notes of the olfactory tasting are expressive, ripe black fruit, toasted, great complexity and spicy nuances.
The tasting of Campillo Raro 3 L in the taste phase stands out with powerful, large, round, good meatiness, firm and lively tannins and very expressive ending.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo.
Argentina
United States
Australia
Chardonnay
