REF | WAN4570218-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Faustino & Eneko with pasta with bolognese sauce, feathered game and mushrooms with serrano ham. |
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Regarding the tasting of Faustino & Eneko, the notes ruby color, electric and bluish stand out in its visual phase.
Among the predominant notes of the olfactory tasting are custard cream, dill, well put together and forest berries.
The tasting of Faustino & Eneko in the taste phase stands out with well bred, broad tannins and wild red fruits.
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