REF | WAN4568082-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Vacqueyras.
The production region of A.O.C. Vacqueyras is located in La comarca vinícola de Vacqueyras, en la región francesa de Rhône.
It is recommended to pair Le Domaine Montirius Garrigues with sheep cheeses, patés and cheeses not very cured. |
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Regarding the tasting of Le Domaine Montirius Garrigues, the notes picota cherry red, zaino black and very attractive stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe cherry, mature, pastry notes and shrubbery.
The tasting of Le Domaine Montirius Garrigues in the taste phase stands out with caramel notes, lightweight body and excellent depth.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.