REF | WAN4567205-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Antonio Alcaraz Lodi Swarovski with fish with creamy sauces, iberian cheek and grilled and grilled fish. |
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Regarding the tasting of Antonio Alcaraz Lodi Swarovski, the notes tile shades, dull purple, red meniscus and dark purple trim stand out in its visual phase.
Among the predominant notes of the olfactory tasting are white flowers, toasted background and wild aromas.
The tasting of Antonio Alcaraz Lodi Swarovski in the taste phase stands out with chocolate, highly polished tannins, good evolution and very expressive.
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