| REF | WAN4567203-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Antonio Alcaraz Aged with birds, potatoes with sausage, sausage and poultry casserole. |
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Regarding the tasting of Antonio Alcaraz Aged, the notes transparent, violet cherry color and very deep stand out in its visual phase.
Among the predominant notes of the olfactory tasting are vegetable notes, red fruit aromas and i remember violets.
The tasting of Antonio Alcaraz Aged in the taste phase stands out with jams, toasted hints of aging and burning ember.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
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