REF | WAN4566375-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Ondarre Varietal with tartar, mountain dishes and steak. |
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Regarding the tasting of Ondarre Varietal, the notes dark ruby red, orange hues, violet iridescence and vigorous appearance stand out in its visual phase.
Among the predominant notes of the olfactory tasting are jasmine, yoghurt and tomato jam.
The tasting of Ondarre Varietal in the taste phase stands out with candied fruit, good structure, boxwood and roasted funds.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.