| REF | WAN4559704-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Jumilla.
The production region of D.O. Jumilla is located in Los municipios de Albatana, Fuente-Álamo, Hellín, Montealegre del Castillo, Ontur y Tobarra, en la provincia de Albacete y Jumilla, en Murcia, precisamente su sede.
| It is recommended to pair Alceño Monastrell Organic with hare, partridge and red meat roasts. |
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Regarding the tasting of Alceño Monastrell Organic, the notes dark cherry red, black ripe cherry and shiny cape stand out in its visual phase.
Among the predominant notes of the olfactory tasting are low forest, complex fragrance, pepper background and mediterranean herb.
The tasting of Alceño Monastrell Organic in the taste phase stands out with firm tannins, hints of black fruit and mocha coffee.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Jumilla
Syrah, Monastrell.
Argentina
United States
Australia
Chardonnay
