| REF | WAN4558209-EN |
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Un vino ecológico, corpulento y fresco, con una nariz explosiva, lleno de aromas a fruta negra muy madura y notas de sotobosque, ahumados y chocolate. Producción limitada a 5000 botellas. Envejecido durante 18 meses en barricas nuevas de roble francés.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Navarra.
The production region of D.O. Navarra is located in La comunidad Foral de Navarra, España. La zona vinícola se extiende desde el sur de la capital de la comunidad, Pamplona, hasta la cuenca del río Ebro. Se divide en cinco zonas: Valdizarbe, situada al norte y que agrupa a 25 términos municipales, Tierra Estella, en el medio-occidental y con 38 términos municipales, Ribera Alta, situada en el centro-sur de Navarra y que agrupa a 26 términos municipales, Baja Montaña, al noreste de la denominación, sobre la cuenca media del río Aragón y que agrupa a 22 términos municipales, y Ribera Baja, localizada en el sur de Navarra, con 14 términos municipales, la más significativa.
| It is recommended to pair Monastir S. V Benedictine Aged with game pate, caviar and feather game stews. |
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Regarding the tasting of Monastir S. V Benedictine Aged, the notes cherry red and dark stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, understory notes, smoky notes, chocolate, expressive and ripe black fruit.
The tasting of Monastir S. V Benedictine Aged in the taste phase stands out with cool, structured, round, corpulent, dense and full.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Navarra
Tempranillo, Merlot, Cabernet Sauvignon.
Argentina
United States
Australia
Chardonnay
