REF | WAN4558109-EN |
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Envejecido durante 8 meses en barricas de roble americano y francés.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Miguel Merino Quinta Cruz de la Quinta Cruz Young with cooked, steak and stews with snails. |
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Regarding the tasting of Miguel Merino Quinta Cruz de la Quinta Cruz Young, the notes dark cherry color, lilac shades and nazarene red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are spicy, olive grove, adequate power and full.
The tasting of Miguel Merino Quinta Cruz de la Quinta Cruz Young in the taste phase stands out with final length, long step, drying tannins and tannic finish.
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