REF | WAN4558059-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Cannonau di Sardegna.
The production region of D.O.C. Cannonau di Sardegna is located in La comarca de Cannonau di Sardegna, en la región de Sardegna, Italia.
It is recommended to pair Mesa Moro with fatty cheeses, acid goat cheeses, italian pasta and suggestive dishes. |
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Regarding the tasting of Mesa Moro, the notes burgundy color, picota cherry color, dense and orange shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are large, lime, very varietal and black liquorice.
The tasting of Mesa Moro in the taste phase stands out with peat, good presence, cool attack and acidity-alcohol balance.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.