REF | WAN4557689-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Alba.
The production region of D.O.C. Barbera d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Abbona Rinaldi with stuffed peppers, fresh fish and winter stews. |
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Regarding the tasting of Abbona Rinaldi, the notes bright, iodinated reflexes and dark purple trim stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral background, light tan tones and smoked bacon.
The tasting of Abbona Rinaldi in the taste phase stands out with final length, ripe grape and smoked meat flavors.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.