REF | WAN4557095-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Coupage elaborado a partir de viñedos, de viticultura ecológica, cultivados en Morata de Tajuña. Envejecido durante 12 meses en barricas nuevas de roble francés.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Vinos de Madrid.
The production region of D.O. Vinos de Madrid is located in La región de la comunidad de Madrid, España y que comprende 3 subzonas vitivinícolas: Arganda del Rey, Navalcarnero y San Martín de Valdeiglesias. En total la forman 54 municipios del sur de la Comunidad de Madrid, siendo Arganda del Rey, situada en el sureste madrileño, la que más municipios comprende y la de mayor producción.
It is recommended to pair Licinia Aged with cooked, red meat, iberian sausages, meat stews, blue fish, vegetables and vegetables. |
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Regarding the tasting of Licinia Aged, the notes cherry red, garnet trim and dark stand out in its visual phase.
Among the predominant notes of the olfactory tasting are mineral notes, fruity aromas, spicy notes, toasted notes and ripe black fruit.
The tasting of Licinia Aged in the taste phase stands out with persistent, toasted notes, powerful, large, tasty, long finish and ripe tannins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.