REF | WAN4555299-EN |
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Envejecido durante 6 meses en barricas de roble americano.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Uclés.
The production region of D.O. Uclés is located in Gran parte de la zona oeste de la provincia de Cuenca y algunos municipios de la provincia de Toledo, en la comunidad autónoma de Castilla-La Mancha, España. Tiene como centro la localidad de Uclés y comprende viñedos de los municipios El Acebrón, Alcázar del Rey, Almendros, Belinchón, Carrascosa del Campo, Fuente de Pedro Naharro, Horcajo de Santiago, Huelves, Huete, Langa, Loranca del Campo, Paredes, Pozorrubio, Rozalén del Monte, Saelices, Tarancón, Torrubia del Campo, Tribaldos, Uclés, Valparaíso de Arriba, Valparaíso de Abajo, Vellisca, Villamayor de Santiago, Villarrubio y Zarza de Tajo, pertenecientes a la provincia de Cuenca, así como, Cabezamesada, Corral de Almaguer y Santa Cruz de la Zarza, de la provincia de Toledo. Es decir, comprende las zonas de llanura y media montaña de Toledo y Cuenca aledañas a la provincia de Madrid y pertenecientes a dos comarcas históricas: La Mancha y la Alcarria.
It is recommended to pair Finca La Estacada 6 Meses Young with roast meat, game bird dishes, feather game stews and catalan sausage. |
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Regarding the tasting of Finca La Estacada 6 Meses Young, the notes wide edging, slightly opaque and high layer stand out in its visual phase.
Among the predominant notes of the olfactory tasting are honey wax, dairy products and very complex.
The tasting of Finca La Estacada 6 Meses Young in the taste phase stands out with broad finish, very mature, toasted sensations and long aftertaste.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.