REF | WAN4553704-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Montello e Colli Asolani.
The production region of D.O.C. Montello e Colli Asolani is located in La provincia de Treviso, en la región de Veneto, Italia.
It is recommended to pair Loredan Gasparini della Casa with crustaceans, sausage and grilled meat. |
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Regarding the tasting of Loredan Gasparini della Casa, the notes mahogany tones, mallow and garnet-bluish color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are candied fruit, vegetable background, herbaceous aromas and soft mineral.
The tasting of Loredan Gasparini della Casa in the taste phase stands out with good step, very tall structure and pleasant ending.
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