REF | WAN4553603-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Montefalco.
The production region of D.O.C. Montefalco is located in La provincia de Perugia, en la región de Umbria, Italia.
It is recommended to pair Colleallodole Rosso Reserve with red meat, grilled sea bream and mediterranean food. |
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Regarding the tasting of Colleallodole Rosso Reserve, the notes intense, pale tone, intense cherry color and cherry black stand out in its visual phase.
Among the predominant notes of the olfactory tasting are mild spices, jams, fresh red fruit and chocolate background.
The tasting of Colleallodole Rosso Reserve in the taste phase stands out with oak, fruity aftertaste, small acidity and elegant body.
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