| REF | WAN4553085-EN |
| It is recommended to pair Pierre Cotton with fish in sauce, bonito fish with tomato and veal leg. |
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Regarding the tasting of Pierre Cotton, the notes deep black, alive and violet shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are black pepper, ripe plums, very concentrated aroma and nice background.
The tasting of Pierre Cotton in the taste phase stands out with velvety, pleasant persistence and berry sensations.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
France, Beaujolais 
Gamay.
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