| REF | WAN4551889-EN |
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Elaborado con un coupage de tempranillo, graciano y mazuelo de viñedos seleccionados, Campo Viejo Reserva resulta un vino armónico y agradable. Un tinto rico en aromas de cerezas y frutillos del bosque, bien mezclados con las típicas notas de los reservas de Rioja: te, tabaco y especias. Con una acidez jugosa y unos taninos firmes pero amables, es un buen vino para disfrutar ahora o durante varios años. Envejecido durante 2 años en barricas de roble francés y americano. Posterior reposo en botella durante 1 año más.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Campo Viejo Reserve — Aged with cheese, hare cibet, mushroom cream and hunting in general. |
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Regarding the tasting of Campo Viejo Reserve — Aged, the notes sparkly, ruby red and deep stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, fruity aromas, nail, plums, aging notes, coconut, ripe black fruit, pepper, blackberries, ripe cherry and vanillas.
The tasting of Campo Viejo Reserve — Aged in the taste phase stands out with soft, persistent, balanced, elegant, long finish and full.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo, Graciano, Mazuelo.
Argentina
United States
Australia
Chardonnay
