REF | WAN4551869-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Un vino afrutado, de color intenso y buena estructura. Un buen exponente de tempranillo de la Rioja Alta. Envejecido durante 24 meses en barricas nuevas y seminuevas de roble francés y americano y, posteriormente, durante otros 12 meses en botella.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Campo Viejo Alcorta Reserve with lean meats, powerful dishes, tasty meals and stewed red meat. |
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Regarding the tasting of Campo Viejo Alcorta Reserve, the notes raspberry red, cherry red color, intense dark garnet color and ripe cherry stand out in its visual phase.
Among the predominant notes of the olfactory tasting are black tea, very complex, forest strawberries and pepper background.
The tasting of Campo Viejo Alcorta Reserve in the taste phase stands out with vegetable notes, notes of black fruit, souvenir of toasts and light entrance.
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