REF | WAN4551096-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Alba.
The production region of D.O.C. Barbera d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Bartolo Mascarello with smoked, grilled lamb and fabada. |
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Regarding the tasting of Bartolo Mascarello, the notes good intensity, good cape, raspberry reflections and ruby shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are leathers, exotic notes, wild red fruit and touches of juanola.
The tasting of Bartolo Mascarello in the taste phase stands out with tasty, white pepper and notes of red fruits.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.