| REF | WAN4551073-EN |
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El nombre de Clos d'Englora es en homenaje a una de las cimas del Montsant, y su nomenclatura AV14 hace referencia a que las uvas utilizadas proceden de viñedos viejos "aged vineyards", y los 14 meses aproximados de crianza en barrica. Clos d'Englora AV14 no es sometido a ningún tratamiento de clarificación, estabilización y filtración. Las uvas para su elaboración proceden de viñedos viejos: garnachas de 70 años, cariñenas de 50 y el resto de variedades de, aproximadamente, unos 25 años. Es el vino más personal y preciado de la bodega. Su objetivo es transmitir con él el carácter de la zona de un modo vivo e intenso, combinando la potencia con la delicadeza. Envejecido 14 meses en barricas de roble francés (86%) y americano (14%).
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Montsant.
The production region of D.O. Montsant is located in La comarca integrada por los municipios y bodegas que, hasta 2002, formaban la subzona Falset de la denominación de origen Tarragona. Se extiende por 16 municipios, la mayoría en la comarca del Priorato y unos pocos en la Ribera del Ebro.
| It is recommended to pair Baronia Clos d'Englora AV 14 Aged with chocolate desserts, caviar and lamb chops. |
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Regarding the tasting of Baronia Clos d'Englora AV 14 Aged, the notes sparkly, intense and garnet stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, mineral notes, fruity aromas, mature fruit, oak wood and spicy notes.
The tasting of Baronia Clos d'Englora AV 14 Aged in the taste phase stands out with creamy, complex, toasted notes, tasty, ripe tannins and fruity notes.
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D.O. Montsant
Merlot, Syrah, Grenache, Cabernet Sauvignon, Carignan, Cabernet Franc.
Argentina
United States
Australia
Chardonnay
