REF | WAN4550657-EN |
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Gattinara.
The production region of D.O.C.G. Gattinara is located in La provincia de Vercelli, en la región de Piemonte, Italia.
It is recommended to pair Antoniolo with meats with foie, grilled red meat and lamb based dishes. |
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Regarding the tasting of Antoniolo, the notes high and dense layer, dark purple trim and vigorous appearance stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cool, ripe black fruit, strawberry gum and vanillas.
The tasting of Antoniolo in the taste phase stands out with intense, soft texture and round tannin.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.