| REF | WAN4548425-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Alba.
The production region of D.O.C. Barbera d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
| It is recommended to pair Piero Busso Majano with iberian charcuterie, spicy cuisine and all kinds of roast meats. |
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Regarding the tasting of Piero Busso Majano, the notes purple edges, cherry color and cardinal tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fresh cut grass, seasoned fruit and toasted background.
The tasting of Piero Busso Majano in the taste phase stands out with easy to drink, nuts, roasted aftertaste and remarkable acidity.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Barbera d'Alba
Barbera.
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Argentina
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Chardonnay
