REF | WAN4546959-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Alba.
The production region of D.O.C. Barbera d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Azienda Giribaldi Caj Superiore with beef steak, creole dishes, ox tail and garden's beef. |
ADD IT TO YOUR FAVORITES LIST...!
Enjoy creating lists of your favorite products and sharing them with your friends. You can manage multiple products lists and share them with the people you want.
Regarding the tasting of Azienda Giribaldi Caj Superiore, the notes iodinated reflexes, crimson red, lilac shades and ripe cherry stand out in its visual phase.
Among the predominant notes of the olfactory tasting are subtle touches of wood, caramel notes, fine leathers and roasted chocolate.
The tasting of Azienda Giribaldi Caj Superiore in the taste phase stands out with ripe tannins, fruit in liquor and balanced alcohol.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.