REF | WAN4545580-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Rosso di Montalcino.
The production region of D.O.C. Rosso di Montalcino is located in La provincia de Siena, en la región de Toscana, Italia.
It is recommended to pair Piccolomini d'Aragona Rossofonte with curry dishes, poultry, toledo cheeses and brownies. |
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Regarding the tasting of Piccolomini d'Aragona Rossofonte, the notes cherry color, violet shades and chocolate stand out in its visual phase.
Among the predominant notes of the olfactory tasting are lavender, boldo, tobacco leaf and full.
The tasting of Piccolomini d'Aragona Rossofonte in the taste phase stands out with buttery memories, very round, fruit expression and wide aftertaste.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.