REF | WAN4545315-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
It is recommended to pair Cepa 21 1,5 L with quail, fresh salad and salads with fruit. |
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Regarding the tasting of Cepa 21 1,5 L, the notes brown trims, intense purple and purple hue stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral touches, slow opening and licorice nuances.
The tasting of Cepa 21 1,5 L in the taste phase stands out with easy to drink, elegant tannins, memories of coffee plantations and with body.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.