| REF | WAN4545252-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Guilla Sa Illa Aged with smoked sardines, light foods and meat roasts. |
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Regarding the tasting of Guilla Sa Illa Aged, the notes sparkly, tile nuances and intense tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are sour cherry liqueur, ripe red fruits, ripe forest fruit and notes of black fruits.
The tasting of Guilla Sa Illa Aged in the taste phase stands out with complex sensations, fruity tannins and very long fresh finish.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Empordà
Carignan.
Argentina
United States
Australia
Chardonnay
