REF | WAN4545085-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Rosso di Montalcino.
The production region of D.O.C. Rosso di Montalcino is located in La provincia de Siena, en la región de Toscana, Italia.
It is recommended to pair Ca' del Bosco with sanjacobo, noodle casserole, cheeses not very cured and powerful cheeses. |
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Regarding the tasting of Ca' del Bosco, the notes magnificent intensity, ruby nuances and high layer edging stand out in its visual phase.
Among the predominant notes of the olfactory tasting are toasted bread, pleasant sensations and pepper notes.
The tasting of Ca' del Bosco in the taste phase stands out with citrus notes, full, tannic balance and well constituted.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.