REF | WAN4544652-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Asti.
The production region of D.O.C. Barbera d'Asti is located in La provincia de Asti, en la región de Piemonte, Italia.
It is recommended to pair Bruno Rocca with old cheeses, black rice, mountain rice and sirloin with roquefort. |
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Regarding the tasting of Bruno Rocca, the notes deep red color, magenta and very clean stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, raspberry, rockrose and berries.
The tasting of Bruno Rocca in the taste phase stands out with succulent, chilli peppers, great texture and accurate tannins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.